20 beste vacatures voor de functie van restaurant manager in amsterdam zuidoost, nh (nieuwe medewerkers gezocht)

Sous Chef
The Seafood Bar —Amsterdam
- € 2.900 - € 3.400 per maand
- Weekendbeschikbaarheid
- Teammanagement
- ICT
- Keukenervaring
- Reiskostenvergoeding
ASSISTANT RESTAURANT MANAGER (full-time)
Amber Garden —Amstelveen
- Parttime
- Restaurant
- Restaurantervaring
- Reiskostenvergoeding
F&B Manager
Inntel Hotels —Amsterdam Centrum
- € 2.900 - € 3.670 per maand
- Weekendbeschikbaarheid
- Hotel
- Managementervaring
- Restaurant
- Reiskostenvergoeding
- Zorgverzekering
13 dagen
FRONT OFFICE MANAGER
Leonardo Hotels —Amsterdam Oost
- € 2.900 - € 3.678 per maand
- E-mail
- Spaans
- Engels
- Hotel
- Productkorting werknemers
- Reiskostenvergoeding
9 dagen
Assistant Bistro Manager
Sofitel Legend The Grand Amsterdam —Amsterdam
- Fulltime
- Horeca-ervaring
- Engels
- Hotel
- Gezondheidsprogramma
- Reiskostenvergoeding
10 dagen
Social Events Sales Manager
PPHE Hotel Group —Amsterdam Westpoort
- Verkoopervaring
- Hotel
- Restaurantervaring
- Zorgverzekering
Snel solliciteren
Manager Groups & Events - Groups & Events Department
Hotel Okura Amsterdam —Amsterdam Zuid
- Online sollicitatie
- Engels
- Hotel
- Analytisch vermogen
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
Restaurant Manager
Escape B.V. —Amsterdam
- Weekendbeschikbaarheid
- Bediening
- Management
- Engels
Snel solliciteren
11 dagen
Front of House Lead
Pulitzer Amsterdam —Amsterdam
- Fulltime
- Hotel
- ICT
- Gastenservice
- Productkorting werknemers
- Reiskostenvergoeding
Shiftleader
Papillon —Amsterdam Noord
- € 2.650 - € 2.850 per maand
- Weekendbeschikbaarheid
- Horeca-ervaring
- Engels
- Continue verbetering
- Productkorting werknemers
Snel solliciteren
9 dagen
Restaurant Supervisor Bonboon
Vondel Hotels —Amsterdam
- € 2.500 - € 2.800 per maand
- Parttime
- Hotel
- Teammanagement
- Managementervaring
- Reiskostenvergoeding
- Zorgverzekering
Snel solliciteren
12 dagen
Front Office Manager
Amrâth Hôtels & Restaurants —Badhoevedorp
- Weekendbeschikbaarheid
- Engels
- Hotel
- Administratieve ervaring
- Reiskostenvergoeding
- Zorgverzekering
Restaurant-Keuken Manager
Amsterdamsche Eetsalon de Waal B.V. —Amsterdam Noord
- € 2.400 - € 4.000 per maand
- E-mail
- Koken
- Restaurant
- Restaurantervaring
- Reiskostenvergoeding
Snel solliciteren
Manager Frietboutique
Frietboutique —Diemen
- € 2.900 - € 3.250 per maand
- E-mail
- Horeca-ervaring
- Productie
- Communicatieve vaardigheden
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
2 dagen
Restaurant Manager
Foyer Restaurant Club Rex —Hilversum
- Management
- Restaurant
- Productkorting werknemers
- Personeelskorting
General Manager
Salsa Shop —Amsterdam
- € 2.900 - € 3.400 per maand
- Fulltime
- Horeca-ervaring
- Restaurant
ASSISTANT FRONT OFFICE MANAGER
Leonardo Hotels —Vinkeveen
- € 2.645 - € 3.289 per maand
- Fulltime
- Engels
- Hotel
- ICT
- Productkorting werknemers
- Reiskostenvergoeding
Assistent General Manager - House of Noa
The Seafood Bar —Amsterdam
- € 3.000 - € 3.500 per maand
- Fulltime
- Horeca-ervaring
- Engels
- Leidinggevende ervaring
- Reiskostenvergoeding
FRONT OFFICE SUPERVISOR
Leonardo Hotels —Vinkeveen
- € 2.505 - € 3.032 per maand
- E-mail
- Engels
- Hotel
- ICT
- Productkorting werknemers
- Reiskostenvergoeding
Productie Manager Restaurants
The Seafood Bar —Amsterdam
- € 3.000 - € 4.000 per maand
- Weekendbeschikbaarheid
- Management
- Koken
- Engels
- Reiskostenvergoeding

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van restaurant manager in amsterdam zuidoost, nh

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Sous Chef

The Seafood Bar -
Amsterdam

Nu solliciteren

Vacaturegegevens

Fulltime
€ 2.900 - € 3.400 per maand

Secundaire arbeidsvoorwaarden

Reiskostenvergoeding
Pensioen

Kwalificaties

HACCP-certificaat
Teammanagement
ICT
Nederlands
Keukenervaring

Volledige vacaturetekst

You have a passion for diversity and team management while keeping a close eye on quality and costs. For you, the role of sous-chef is second nature. But you want more, and at The Seafood Bar, you’ll get that opportunity. Here, you can realize your ambitions and develop yourself further alongside a dedicated team. Check out our sous-chef vacancy in Amsterdam!

What we offer:

Salary: Between €2900 and €3400 per month.
Tips: On average, €700 in cash per month.
Travel allowance: Starting from 10 km, up to a maximum of €250 per month.
Growth opportunities: To Head Chef.
Pension plan.
Holiday allowance: 8%.
Vacation days: 26 per year.

Ready to join our team? Let us know, and maybe you'll be working at one of the best restaurants in Amsterdam soon!

What will you be doing?

As a Sous Chef at The Seafood Bar, you are the right hand of the General Manager and the foundation of our kitchen team. You ensure the kitchen runs smoothly, from filleting fresh fish to preparing delicious dishes. You lead your team, maintain quality, and inspect the delivered products. You’re involved in cost management, create the schedules, and support the training and development of your colleagues. You play a key role in delivering top-quality food and an exceptional experience for our guests.

Who are you?

You have experience in managing a kitchen and leading a team.
You are available for 40 hours a week, including weekdays and weekends.
You speak and write fluent Dutch or English.
You live in or near Amsterdam.
You know hygiene and food safety regulations (HACCP).
You have a passion for seafood and deep knowledge of it.
You’re a strong communicator, a true team player, and stay calm under pressure.
You have an eye for detail and a great sense of responsibility.

Working at The Seafood Bar isn’t just a fun job – it also comes with great benefits.

What else does working at The Seafood Bar offer?

20% discount in all our restaurants.
Great team: Work with enthusiastic colleagues in a fun environment.
Training: Internal and external courses to keep developing yourself.
Social events: Fun get-togethers and (sporty) outings.

We are The Seafood Bar:

In 2012, we opened our first restaurant. Since then, we have grown into a rapidly expanding company with six popular and modern locations in Amsterdam, Utrecht, and London. Every day, we serve high-quality, sustainable, and creative dishes with pride. In addition to lunch and dinner, you can now also visit our exclusive Speakeasy bar, Zum Barbarossa, where we serve flavorful cocktails and snacks, and on weekends, a DJ sets the mood and people dance.

Our ambition is big; we strive to deliver the best results every day, both for our guests and our valued colleagues (over 200 in total). As a new colleague, you will be joining an enthusiastic and informal team that values collaboration and development. Will you be the newest member of our Seafood Family?

Got any questions?

Email us at [email protected]!

Nu solliciteren

Verfijn je zoekopdracht

restaurant manager vacatures in amsterdam zuidoost, nh

Sous Chef

ASSISTANT RESTAURANT MANAGER (full-time)

F&B Manager

FRONT OFFICE MANAGER

Assistant Bistro Manager

Social Events Sales Manager

Manager Groups & Events - Groups & Events Department

Restaurant Manager

Front of House Lead

Shiftleader

Restaurant Supervisor Bonboon

Front Office Manager

Restaurant-Keuken Manager

Manager Frietboutique

Restaurant Manager

General Manager

ASSISTANT FRONT OFFICE MANAGER

Assistent General Manager - House of Noa

FRONT OFFICE SUPERVISOR

Productie Manager Restaurants

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van restaurant manager in amsterdam zuidoost, nh

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