20 beste vacatures voor de functie van sous chef in bollenstreek (nieuwe medewerkers gezocht)

Chef de partie
Four Elements Hotel Amsterdam —Amsterdam Oost
- € 2.700 - € 2.900 per maand
- Weekendbeschikbaarheid
- Horeca-ervaring
- Culinaire ervaring
- Engels
- Kosteloos parkeren
- Reiskostenvergoeding
Snel solliciteren
2 dagen
Sous Chef
UMH group —Amsterdam
- Fulltime
- Engels
- JavaScript
- Café
Snel solliciteren
Head Chef | Boutique Hotel & Restaurant BijBlauw |Curaçao
Restaurant Black and Blue —Amsterdam Centrum
- E-mail
- Koken
- Engels
- Hotel
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
5 dagen
Souschef
Marty's - Bars & Bowling —Haarlem
- € 3.331,76 - € 3.678,56 per maand
- Fulltime
- Management
- Bachelor
- Organisatorische vaardigheden
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
1 dag
Sous Chef Gossler & Florin
Het Sieraad —Amsterdam West
- Weekendbeschikbaarheid
- Leidinggevende ervaring
- Restaurant
- Keuken
Sous Chef – Bar Brasserie OCCO
The Dylan Amsterdam —Amsterdam
- Online sollicitatie
- Hotel
- Restaurant
- Hotelervaring
- Reiskostenvergoeding
- Bedrijfsfitness
Sous chef
ISS —Amsterdam
- € 2.500 - € 3.300 per maand
- Parttime
- Leidinggevende ervaring
- Reiskostenvergoeding
- Zorgverzekering
Sous-chef
’t Zusje Zaandam —Zaandam
- Keuken
- Keukenervaring
Sous Chef - Sazanka Kitchen
Hotel Okura Amsterdam —Amsterdam Zuid
- Horeca-ervaring
- Engels
- Hotel
- Reiskostenvergoeding
Snel solliciteren
Sous-chef Brasserie Buitenhuis
Brasserie Buitenhuis —Leiderdorp
- € 3.200 - € 3.650 per maand
- Online sollicitatie
- Koken
- Communicatieve vaardigheden
- Keuken
- Productkorting werknemers
- Personeelskorting
Sous chef ontbijt
A’DAM Toren —Amsterdam
- Fulltime
- Hotel
- Restaurant
- Keuken
Souschef
Loetje —Haarlem
- € 2.645 - € 3.224 per maand
- Weekendbeschikbaarheid
- Restaurant
- Keuken
Snel solliciteren
Souschef/Chef-kok
Papa Aswa —Amsterdam
- € 14,99 - € 22,00 per uur
- Parttime
- Management
- Bachelor
- Organisatorische vaardigheden
Snel solliciteren
Chef de parti / zelfstandig werkend kok
Café Pigalle —Amsterdam-Zuidoost
- € 2.700 - € 3.000 per maand
- Parttime
- Engels
- Restaurant
- Café
- Reiskostenvergoeding
Snel solliciteren
5 dagen
Sous-chef
’t Zusje Alphen aan den Rijn —Alphen aan den Rijn
- Keuken
- Keukenervaring
Chef de Partie
Rosewood Amsterdam —Amsterdam
- Parttime
- Koken
- Flexibele werkuren
Snel solliciteren
Junior sous-chef
Brasserie Buitenhuis —Leiderdorp
- Online sollicitatie
Sous-chef
Brasserie Buitenhuis —Leiderdorp
- Vanaf € 3.100 per maand
- Online sollicitatie
- Koken
- Communicatieve vaardigheden
- Keuken
- Productkorting werknemers
- Personeelskorting
Sous Chef Zoetermeer
Hudson Zoetermeer —Zoetermeer
- Fulltime
- Communicatieve vaardigheden
Sous Chef - Ciel Bleu Kitchen
Hotel Okura Amsterdam —Amsterdam Zuid
- Online sollicitatie
- Engels
- Hotel
- Leidinggevende ervaring
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van sous chef in bollenstreek

Door in te loggen op je account, ga je akkoord met de Algemene voorwaarden van SimplyHired en stem je in met ons Cookie- en Privacybeleid.

Zoek vacatures in meer locaties

sous chef jobs near bollenstreek

Vacatures voor Line Cook in Amsterdam

Vacatures voor Sous Chef in Amsterdam

Vacatures voor Kok in Amsterdam

Vacatures voor Junior Sous Chef in Gemeente Amsterdam

Vacatures voor Junior Sous Chef in Amsterdam

Vacatures voor Junior Accountmanager in Den Haag

Vacatures voor Junior Beleidsmedewerker in Den Haag

Vacatures voor Souschef in Amsterdam Nieuw West

Vacatures voor Souschef in 1213 Hilversum

Vacatures voor Souschef in Groningen (provincie)

Vacatures voor Souschef in Hilversum

Vacatures voor Souschef in Wijchen

Vacatures voor Souschef in Limburg

Vacatures voor Souschef in De Ronde Venen

Vacatures voor Souschef in Mijdrecht

Vacatures voor Souschef in Zandvoort

Vacatures voor Line Cook in Utrecht (provincie)

Vacatures voor Line Cook in Rotterdam

Vacatures voor Line Cook in Eindhoven

Vacatures voor Cook in Eindhoven

Chef de partie

Four Elements Hotel Amsterdam
Amsterdam Oost

Snel solliciteren

Vacaturegegevens

Fulltime
€ 2.700 - € 2.900 per maand
2 dagen geleden

Secundaire arbeidsvoorwaarden

Kosteloos parkeren
Reiskostenvergoeding
Pensioen

Kwalificaties

Horeca-ervaring
HACCP-certificaat
Culinaire ervaring
Engels
Voedselveiligheid
Restaurantervaring
Communicatieve vaardigheden
Keukenervaring

Volledige vacaturetekst

Four Elements Hotel Amsterdam is looking for a Chef de Partie!

Located in the vibrant Amsterdam district of IJburg, Four Elements Hotel Amsterdam is the world's first Zero Energy Hotel. Through innovative use of natural elements and sustainable technology, we have created a unique hospitality experience where comfort, quality and sustainability come together.

Our hotel features 195 eco-friendly guest rooms, a restaurant, a rooftop Sky Bar overlooking the IJmeer, a spacious waterfront terrace and extensive meeting and event facilities hosting up to 200 guests.

We are looking for a passionate and ambitious Chef de Partie who takes pride in quality, enjoys working as part of a team and wants to continue developing their culinary skills in a professional hotel environment.

Job Summary

As Chef de Partie, you will be responsible for your own section within the kitchen and play an important role in delivering exceptional food experiences to our guests.

You will work closely with the Sous Chef and Head Chef to ensure consistency, quality and smooth service across breakfast, lunch, dinner and banqueting operations.

This position is ideal for a chef who enjoys working in a dynamic environment and wants to grow within a professional hotel kitchen.

Key ResponsibilitiesFood Preparation & Service

Prepare and present dishes to the highest standards of quality and consistency.
Take ownership of your assigned kitchen section.
Ensure all dishes are prepared according to recipes, specifications and presentation standards.
Maintain excellent mise en place and preparation for service.
Support breakfast, lunch, dinner and banqueting operations.
Deliver consistent quality during both quiet and high-volume service periods.

Teamwork & Development

Work closely with colleagues to ensure smooth kitchen operations.
Support and assist junior team members where needed.
Contribute to a positive and professional working environment.
Demonstrate a willingness to learn and develop your skills.

Kitchen Operations

Monitor product quality and freshness.
Assist with stock rotation and inventory control.
Minimise waste and support sustainable working practices.
Ensure your section remains clean, organised and fully prepared.

Food Safety & Hygiene

Maintain HACCP standards and food safety procedures at all times.
Ensure correct storage, labelling and handling of products.
Keep workstations and equipment clean and well maintained.
Follow all company health and safety procedures.

What We Are Looking For

Experience as a Chef de Partie or an ambitious Demi Chef de Partie ready for the next step.
Experience within a restaurant, hotel or professional kitchen environment.
Passion for food, hospitality and quality.
Strong organisational skills and attention to detail.
Ability to perform under pressure in a fast-paced environment.
Positive attitude and strong team spirit.
Good communication skills.
Good command of the English language.
Flexibility to work mornings, evenings, weekends and public holidays.

Preferred Qualifications

Culinary degree or formal chef training.
Experience with breakfast, à la carte or banqueting operations.
Knowledge of HACCP and food safety standards.
Interest in sustainable food practices and reducing food waste.

What We Offer

A position within one of Amsterdam's most innovative and sustainable hotels.
A supportive environment where learning and development are encouraged.
The opportunity to work across breakfast, restaurant and banqueting operations.
Career growth opportunities within the hotel.
Competitive salary based on experience.
Holiday allowance.
Pension scheme.
Travel allowance.
Free parking.
Staff meals during shifts.

Join Our Team

At Four Elements Hotel Amsterdam, we believe great hospitality starts with great people. If you are passionate about cooking, enjoy working in a team and want to continue growing as a chef, we would love to hear from you.

Job Type: Full-time
Work Location: In person – Amsterdam IJburg
Four Elements Hotel Amsterdam
Start date: As soon as possible

Job Type: Full-time

Pay: €2.700,00 - €2.900,00 per month

Work Location: In person

Snel solliciteren

Verfijn je zoekopdracht

sous chef vacatures in bollenstreek

Chef de partie

Sous Chef

Head Chef | Boutique Hotel & Restaurant BijBlauw |Curaçao

Souschef

Sous Chef Gossler & Florin

Sous Chef – Bar Brasserie OCCO

Sous chef

Sous-chef

Sous Chef - Sazanka Kitchen

Sous-chef Brasserie Buitenhuis

Sous chef ontbijt

Souschef

Souschef/Chef-kok

Chef de parti / zelfstandig werkend kok

Sous-chef

Chef de Partie

Junior sous-chef

Sous-chef

Sous Chef Zoetermeer

Sous Chef - Ciel Bleu Kitchen

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van sous chef in bollenstreek

Related Searches

Zoek vacatures in meer locaties

Job Seeker-tools

Werkgeverstools

Bladeren

Blijf verbonden