20 beste vacatures voor de functie van sous chef in 1240 kortenhoef (nieuwe medewerkers gezocht)

Chef de partie
The Seafood Bar —Utrecht
- € 2.400 - € 2.600 per maand
- Weekendbeschikbaarheid
- ICT
- Reiskostenvergoeding
Sous Chef (Junior) at Bunk Utrecht
BUNK Hotels —Utrecht
- € 2.698,38 - € 3.190,00 per maand
- Weekendbeschikbaarheid
- Hotel
- Managementervaring
- Restaurant
- Reiskostenvergoeding
Snel solliciteren
7 dagen
Sous-chef
Valk Exclusief —Utrecht
- Online sollicitatie
- Hotel
- Leidinggevende ervaring
- Restaurant
- Bedrijfsfitness
Chefkok (Nieuw Concept)
Axivate Horeca —Utrecht
- Vanaf € 4.500 per maand
- Weekendbeschikbaarheid
- Horeca-ervaring
- Koken
- Zonder diploma
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
6 dagen
Sous Chef Utrecht
Hudson Utrecht —Utrecht
- Fulltime
- Communicatieve vaardigheden
Chef de Partie en/of Souschef
Restaurant Majestic —Amsterdam Centrum
- € 3.000 - € 4.000 per maand
- Weekendbeschikbaarheid
- Koken
- Engels
- Organisatorische vaardigheden
- Reiskostenvergoeding
- Flexibele werkuren
Snel solliciteren
2 dagen
Sous Chef
Valk Exclusief —Amsterdam
- Weekendbeschikbaarheid
- Hotel
- Teammanagement
- Keuken
Sous Chef
PPHE Hotel Group —Amsterdam Zuid
- Hybride werken
- Hotel
- Reiskostenvergoeding
- Zorgverzekering
Snel solliciteren
Sous Chef
Rosewood Amsterdam —Amsterdam
- Fulltime
- Managementervaring
- Communicatieve vaardigheden
- Keukenervaring
- Flexibele werkuren
Snel solliciteren
THE DUCHESS - Sous Chef
THE ENTOURAGE GROUP —Amsterdam Centrum
- Fulltime
- Koken
- Engels
- Microsoft Office
- Aanbrengbonus
Snel solliciteren
Sous-chef
’t Zusje Woerden —Woerden
- Keuken
- Keukenervaring
Head Chef Breakfast - Full-time - NH Schiller/Caransa
Minor Hotels Europe & Americas —Amsterdam
- Fulltime
- Engels
- Hotel
- Restaurantervaring
Snel solliciteren
Souschef Hotel Woerden
Valk Exclusief —Woerden
- Weekendbeschikbaarheid
- Koken
- Hotel
- Teammanagement
Sous-chef
’t Zusje Bilthoven —Bilthoven
- Keuken
- Keukenervaring
MR PORTER AMSTERDAM - Sous Chef
THE ENTOURAGE GROUP —Amsterdam Centrum
- Fulltime
- Koken
- Engels
- Microsoft Office
- Aanbrengbonus
Snel solliciteren
Sous Chef
Axivate Horeca —Utrecht
- € 2.700 - € 3.300 per maand
- Weekendbeschikbaarheid
- Horeca-ervaring
- Restaurant
- Keuken
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
6 dagen
Breakfast Chef
Dalata —Amsterdam
- Weekendbeschikbaarheid
- Culinaire ervaring
- Koken
- Hotel
- Reiskostenvergoeding
Snel solliciteren
Sous chef
ISS —Amsterdam
- € 2.500 - € 3.300 per maand
- Parttime
- Leidinggevende ervaring
- Reiskostenvergoeding
- Zorgverzekering
Junior Sous Chef
Hotel De L'Europe B.V. —Amsterdam Centrum
- Weekendbeschikbaarheid
- Keuken
- Reiskostenvergoeding
Snel solliciteren
Zelfstandig werkend kok
Grand Cafe De Lindenhof —Soest
- € 2.645,47 - € 3.606,40 per maand
- Fulltime
- Koken
- Restaurantervaring
- Café
Snel solliciteren
12 dagen

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van sous chef in 1240 kortenhoef

Door in te loggen op je account, ga je akkoord met de Algemene voorwaarden van SimplyHired en stem je in met ons Cookie- en Privacybeleid.

Zoek vacatures in meer locaties

sous chef jobs near 1240 kortenhoef

Chef de partie

The Seafood Bar -
Utrecht

Nu solliciteren

Vacaturegegevens

Fulltime
€ 2.400 - € 2.600 per maand

Secundaire arbeidsvoorwaarden

Reiskostenvergoeding

Kwalificaties

HACCP-certificaat
ICT
Voedselveiligheid

Volledige vacaturetekst

You strive for quality and creativity, and it shows in your work. Moreover, you aspire to grow in your culinary career, perhaps even reaching the sous-chef position. If that's the case, then The Seafood Bar is the perfect place for you. Here, you'll be able to develop your skills alongside our enthusiastic team. Take a look at the job opening for an independent chef in Amsterdam now.

Highlights:

Salary ranging from €2400 to €2600 per month, excl.
Tips around €500 monthly (based on a full-time contract).
Travel allowance of up to €250 per month.
Full-time or part-time positions available.
Opportunities for advancement to sous-chef.

What will you be doing?

As an independent chef, you will creatively present the most exquisite shellfish and seafood dishes. You'll expertly fillet, prepare perfectly cooked fish, and assist with preparations (mise en place). During service, you'll run your section, a task you excel at due to your sharp focus and concentration. After service, you'll help with kitchen cleanup to ensure you and your colleagues start the next day with a fresh slate. You'll work within an enthusiastic team that strives for a unique guest experience every day, emphasising fresh and high-quality food.

Who are you?

You have a minimum of 1 year of experience.
You are available for 32 to 40 hours per week.
You are willing to work on weekdays and weekends.
You are fluent in Dutch.
You are familiar with hygiene and food safety regulations (HACCP).
You have a passion for seafood; knowledge of it is a plus.

About The Seafood Bar

In 2012, we opened our first restaurant, and since then, we have grown rapidly with beautiful and modern locations in cities like Amsterdam, Utrecht, and London. We are committed to serving high-quality, sustainable, and creative dishes. We are a family-owned business and take pride in considering you our newest family member.

We are ambitious and strive to deliver the best results every day. As a chef de partie, you will join an enthusiastic team that values teamwork and personal development. Our colleagues have the opportunity to attend internal and external training sessions and to grow within the company. Your development is important to us. As we expand with new restaurants and aim to double in size over the next three years, we ask, will you grow with us?

Employment Benefits: The Basics:

Fulltime salary between €2400 and €2600 per month, excl.
Tips around €500 per month.
Travel allowance of up to €250 per month.
Holiday allowance: 8%.
Fulltime base 26 paid holidays.
Opportunities for advancement to sous-chef.

And More:

20% discount at all The Seafood Bar restaurants.
A professional working environment.
Internal and external training opportunities.
A friendly team with great colleagues.
Fun gatherings and (sports) activities.
Prime locations in Amsterdam, Utrecht, and London.

Questions?

If you have any questions, please feel free to contact us: [email protected]

Nu solliciteren

Verfijn je zoekopdracht

sous chef vacatures in 1240 kortenhoef

Chef de partie

Sous Chef (Junior) at Bunk Utrecht

Sous-chef

Chefkok (Nieuw Concept)

Sous Chef Utrecht

Chef de Partie en/of Souschef

Sous Chef

Sous Chef

Sous Chef

THE DUCHESS - Sous Chef

Sous-chef

Head Chef Breakfast - Full-time - NH Schiller/Caransa

Souschef Hotel Woerden

Sous-chef

MR PORTER AMSTERDAM - Sous Chef

Sous Chef

Breakfast Chef

Sous chef

Junior Sous Chef

Zelfstandig werkend kok

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van sous chef in 1240 kortenhoef

Related Searches

Zoek vacatures in meer locaties

Job Seeker-tools

Werkgeverstools

Bladeren

Blijf verbonden