20 beste vacatures voor de functie van line cook in voorburg, zh (nieuwe medewerkers gezocht)

Cook (m/f/d)
Sircle Collection —Den Haag
- Fulltime
- Horeca-ervaring
- Engels
- Hotel
Snel solliciteren
Vacature: Chef de Partie bij Nieuwspoort
Perscentrum Nieuwspoort —Den Haag
- Fulltime
- Engels
- Organisatorische vaardigheden
- Reiskostenvergoeding
Snel solliciteren
10 dagen
Chef de partie
TAPISCO —Den Haag
- € 2.400 - € 3.000 per maand
- Weekendbeschikbaarheid
- Culinaire ervaring
- Engels
- Restaurant
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
4 dagen
Chef de Partie (Banqueting)
Valk.com BV —Wassenaar
- € 2.700 - € 3.200 per maand
- Parttime
- Hotel
- Restaurant
- Keuken
- Productkorting werknemers
- Reiskostenvergoeding
Chef de Partie
Loetje —Leiden
- € 2.505 - € 3.053 per maand
- Parttime
- Restaurant
- Keukenervaring
Snel solliciteren
Zelfstandig werkend kok
Bistro Mus —Rotterdam Noord
- € 18 - € 20 per uur
- Parttime
- Koken
- Communicatieve vaardigheden
- Keuken
Snel solliciteren
Chef de Partie
Van der Valk Hotel Den Haag - Wassenaar —Wassenaar
- € 2.700 - € 3.200 per maand
- Online sollicitatie
- Hotel
- Keuken
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
Chef de Partie
Valk.com BV —Wassenaar
- € 2.700 - € 3.200 per maand
- Parttime
- Hotel
- Keuken
- Productkorting werknemers
- Reiskostenvergoeding
Chef de partie
Dunes Kijkduin —Den Haag
- Vanaf € 2.800 per maand
- Parttime
- Koken
- Engels
- Organisatorische vaardigheden
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
Sous Chef Zuid-Afrikaans Restaurant PAARL
Van der Valk Hotel Sassenheim-Leiden —Sassenheim
- € 69 per uur
- Fulltime
- Leidinggevende ervaring
- Managementervaring
- Communicatieve vaardigheden
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
Kok
Bistro Mus —Rotterdam
- € 18 - € 20 per uur
- Parttime
- Koken
- Engels
- Keuken
Snel solliciteren
Sous-Chef
Valk.com BV —Noordwijk aan Zee
- € 3.017,68 - € 4.027,96 per maand
- Weekendbeschikbaarheid
- Hotel
- Restaurant
- Keuken
- Kosteloos parkeren
- Productkorting werknemers
Chef de Partie - Garde
Valk.com BV —Delft
- € 2.645 - € 3.398 per maand
- Parttime
- Hotel
- Keuken
Zelfstandig Werkend Kok
Valk Exclusief —Nootdorp
- Vanaf € 85 per uur
- Fulltime
- Restaurant
Cooks / Chefs de Partie (koks) - 5* Hotel Rotterdam (Opening)
EUROSTARS HOTEL COMPANY —Rotterdam
- Hotel
- School
Snel solliciteren
Chef de Parti - Fulltime - nhow Rotterdam
Minor Hotels Europe & Americas —Rotterdam
- Fulltime
- Engels
- Hotel
Snel solliciteren
Chef de partie
Westcord Hotels —Rotterdam
- Restaurant
- Keuken
- Kosteloos parkeren
- Personeelskorting
Snel solliciteren
Chef de partie / zelfstandig werkend kok
City Hall —Leiden
- Vanaf € 2.700 per maand
- Parttime
- Keuken
- Productkorting werknemers
- Reiskostenvergoeding
Chef de partie, Millers
Millers —Den Haag
- € 2.200 - € 2.600 per maand
- Fulltime
- Restaurant
- Keuken
- Reiskostenvergoeding
Zelfstandig werkend kok (Aziatische keuken)
Valk.com BV —Noordwijk aan Zee
- Weekendbeschikbaarheid
- Hotel
- Restaurant
- Keuken
- Kosteloos parkeren
- Productkorting werknemers

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van line cook in voorburg, zh

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Cook (m/f/d)

Sircle Collection -
Den Haag

Snel solliciteren

Vacaturegegevens

Fulltime

Kwalificaties

Horeca-ervaring
HACCP-certificaat
Engels
Restaurantervaring
Communicatieve vaardigheden
Keukenervaring

Volledige vacaturetekst

At Park Centraal Den Haag, we aim to deliver the best hospitality experience that goes above and beyond. To make this happen, we are looking for you! As our Cook (Demi Chef de Partie), you will be involved in the daily kitchen operations. Sometimes you will work alongside a colleague, and at other times you will work independently. With your vibrant personality and your hands-on mentality, you provide outstanding dishes for our guests. Whether you already have kitchen experience or you are looking for the next step in your culinary career, we would love to meet you.

This is what you're going to do

Preparing various dishes as part of the breakfast, lunch, or dinner buffet, as well as supporting banqueting events (parties & events);
Preparing the mise en place for the following day(s);
Assisting in managing different sections of the kitchen, such as inventory and cleanliness;
Guiding new employees and junior colleagues;
Following health and safety procedures (HACCP).

This is why your new job is challenging

Although the hotel does not have an á la carte restaurant, we do offer a dynamic working environment. In addition to breakfast, the hotel serves lunch and dinner buffets to various groups of guests. Furthermore, the hotel regularly hosts parties and events for which we provide catering.

In short, every day is different, and you will work with people from diverse cultures and backgrounds. In this environment, it is essential that you maintain an overview at all times, set priorities, and switch tasks quickly. You are able to build strong connections with different departments and take initiative when decisions need to be made.

This is why you are the best candidate

To succeed in this role, we believe you should have a minimum of one year of work experience in the kitchen. You speak and write fluently in English, and Dutch is a plus. It goes without saying that you have an affinity with hospitality and cooking, you are a natural and creative professional with good communication skills. You posses the essential knife skills and you have strong knowledge of ingredients and recipes. You have attention to detail and you are able to work under pressure and in a team.

Our benefits and fun

Salary between € 2.400 - € 2.700,- gross a month (scale 4, Horeca CLA, depending on experience).
Fixed staff rates for all Sircle Collection Hotels.
A day off to celebrate your birthday.
25% discount at the restaurants of The Entourage Group.
Free In-house experience after 1 month.
Company drinks and teambuilding events.
A great team & leading hotel company.

What we do and are proud of

With our shared passion for hospitality, our team creates one-of-a-kind hotels, restaurants, stores and spas in Europe's most inspiring neighbourhoods. It’s in our DNA to be creative, ambitious, surprising and to provide heartfelt service.

About Sircle Collection

Sircle Collection is an independent group of creative hospitality brands founded in 2011 by award-winning industry expert Liran Wizman. Over the past 14 years, our Amsterdam-based company has grown to include three hotel brands in 13 locations, three restaurants, a design concept store and three landmarks–all located in some of Europe's most inspiring neighborhoods. In everything we do, we are focused on creating special and surprising experiences for our guests.

About Park Centraal Den Haag

On the edge of the Working Palace Noordeinde, the famous Royal Gardens, and the royal stables. In the middle of the varied Hofkwartier, a lot of cosy shops, restaurants and bars. Park Centraal The Hague represents 160 years of heritage. Classic and modern design details combine to create an elegant experience.

Our application procedure

Interested in this vacancy? Apply now and send us your CV and motivation letter! Our Recruitment team will aim to contact you with an update within 5 days.

Snel solliciteren

Verfijn je zoekopdracht

line cook vacatures in voorburg, zh

Cook (m/f/d)

Vacature: Chef de Partie bij Nieuwspoort

Chef de partie

Chef de Partie (Banqueting)

Chef de Partie

Zelfstandig werkend kok

Chef de Partie

Chef de Partie

Chef de partie

Sous Chef Zuid-Afrikaans Restaurant PAARL

Kok

Sous-Chef

Chef de Partie - Garde

Zelfstandig Werkend Kok

Cooks / Chefs de Partie (koks) - 5* Hotel Rotterdam (Opening)

Chef de Parti - Fulltime - nhow Rotterdam

Chef de partie

Chef de partie / zelfstandig werkend kok

Chef de partie, Millers

Zelfstandig werkend kok (Aziatische keuken)

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van line cook in voorburg, zh

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