20 beste vacatures voor de functie van chef in velserbroek, nh (nieuwe medewerkers gezocht)

Lead Chef – Authentic Indian Cuisine
Croissamosa —Haarlem
- € 2.500 - € 3.000 per maand
- Weekendbeschikbaarheid
- Koken
- Bachelor
- Organisatorische vaardigheden
Snel solliciteren
Keukenmanager (32-40 uur) - werktijden overdag - Hoogst gewaardeerde maaltijdbezorger van Nederland
MarleenKookt —Duivendrecht
- € 5.000 - € 6.000 per maand
- Fulltime
- Management
- Culinaire ervaring
- Managementervaring
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
CHEF DE PARTIE
Leonardo Hotels —IJmuiden
- € 2.505 - € 3.032 per maand
- Weekendbeschikbaarheid
- Culinaire ervaring
- Engels
- Hotel
- Reiskostenvergoeding
Snel solliciteren
Banketbakker
Stadsbrasserie Elhorst —Alkmaar
- Vanaf € 17 per uur
- Parttime
- Culinaire ervaring
- Keukenervaring
- Productkorting werknemers
- Flexibele werkuren
Snel solliciteren
Chef de Partie - House of Noa
The Seafood Bar —Amsterdam
- € 2.600 - € 2.800 per maand
- Fulltime
- Engels
- Restaurant
- Keukenervaring
- Reiskostenvergoeding
Souschef
strandpaviljoen Aloha —Wijk aan Zee
- € 2.498,33 - € 4.000,00 per maand
- Overwerk
- Management
- Koken
- Managementervaring
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
Chef-kok
Marty's - Bars & Bowling —Haarlem
- € 3.289,31 - € 4.027,96 per maand
- Weekendbeschikbaarheid
- Management
- Organisatorische vaardigheden
- Managementervaring
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
3 dagen
Chefkok
Loetje —Haarlem
- € 3.176 - € 4.250 per maand
- Weekendbeschikbaarheid
- Restaurant
- Communicatieve vaardigheden
- Keuken
Snel solliciteren
Zelfstandig werkend kok | Dagdiensten | KLM Transport Schiphol Oost
Food&i —Schiphol
- € 2.598,38 - € 2.920,82 per maand
- Fulltime
- Voorraadbeheer
- Kantoor
- Reiskostenvergoeding
Sous Chef
The Seafood Bar —Amsterdam
- € 2.900 - € 3.400 per maand
- Weekendbeschikbaarheid
- Teammanagement
- ICT
- Keukenervaring
- Reiskostenvergoeding
Restaurant Manager Taiko
Mandarin Oriental Conservatorium —Amsterdam
- Fulltime
- Horeca-ervaring
- Engels
- Hotel
- Reiskostenvergoeding
Senior Chef de Parti
Dalata —Amsterdam
- Weekendbeschikbaarheid
- Culinaire ervaring
- Koken
- Hotel
- Reiskostenvergoeding
Snel solliciteren
Chef-kok / Keukenmanager
Amsterdam Eet, the Deli —Amsterdam Noord
- € 3.200 - € 4.000 per maand
- E-mail
- Koken
- Engels
- Organisatorische vaardigheden
- Productkorting werknemers
- Reiskostenvergoeding
Snel solliciteren
Cook (Zelfstandig Werkend Kok)
Baxterstorey NL —Hoofddorp
- € 2.600 - € 3.200 per maand
- Fulltime
- Koken
- Engels
- Organisatorische vaardigheden
- Reiskostenvergoeding
Snel solliciteren
Cluster Head Chef
The July —Amsterdam
- Koken
- Hotel
- Managementervaring
7 dagen
Magazijn chef
Global Automotive Group —Beverwijk
- Fulltime
- Engels
- Magazijn
- Organisatorische vaardigheden
- Reiskostenvergoeding
Chef Kok, Adam Smith Building Amsterdam
D&B The Facility Group —Amsterdam
- € 2.900 - € 3.400 per maand
- Parttime
- Engels
- Keuken
Snel solliciteren
Restaurant Manager - Full-time - NH Collection Amsterdam Barbizon Palace
Minor Hotels Europe & Americas —Amsterdam
- Fulltime
- Engels
- Hotel
- Managementervaring
Snel solliciteren
Sous Chef Banqueting & The Lounge
Mandarin Oriental Conservatorium —Amsterdam
- Weekendbeschikbaarheid
- Koken
- Engels
- Hotel
- Reiskostenvergoeding
Apprentice Chef / Leerling kok
The July —Amsterdam
- Fulltime
- Koken
- Hotel
- Restaurant

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van chef in velserbroek, nh

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Lead Chef – Authentic Indian Cuisine

Croissamosa
Haarlem

Snel solliciteren

Vacaturegegevens

Fulltime
€ 2.500 - € 3.000 per maand

Kwalificaties

Koken
Bachelor
Organisatorische vaardigheden
MBO
Managementervaring
Keukenervaring

Volledige vacaturetekst

About Us

Welcome to Croissamosa! For the past year, we’ve been making waves (and mouth-watering food) as a highly successful cloud kitchen. Now, we are taking our next big step and opening our very first physical cafe! We are a brand that loves flavor, creativity, and bringing people together over incredible food.

We are looking for a passionate, skilled Chef to take the helm of our Indian cuisine offerings. If you know your way around a spice rack and are ready to help us transition from a buzzing cloud kitchen to a vibrant neighborhood cafe, we want you on our team!

A Quick Note on Location

Because we are right in the middle of this exciting expansion, interviews and initial hiring will take place at our current cloud kitchen in Hoofddorp.

As for your future kitchen? We are currently finalizing the perfect spot for the new cafe! The final job location will depend on where we sign the lease, but Haarlem is currently our most likely destination. We will keep you in the loop every step of the way!

The Role

We are on the hunt for a culinary artist who lives and breathes authentic Indian cuisine. You will be the master of our Indian menu, ensuring every bite transports our guests straight to the streets of Delhi or Mumbai.

However, our cafe welcomes the world! We need a chef who is a true "spice whisperer"—someone who can deliver uncompromised, authentic Indian flavors, but who also has the skill and finesse to customize and dial down the heat to suit milder palates and serve all nationalities comfortably.

Key Responsibilities

Cook with Authenticity: Prepare, cook, and present high-quality Indian dishes that stay true to traditional recipes and flavor profiles.
Customize with Care: Expertly adjust spice levels and flavor intensities to cater to a diverse clientele, ensuring dishes remain delicious even when made mild.
Menu Development: Collaborate with management to transition our successful cloud-kitchen menu into a vibrant, cafe-ready dining experience.
Kitchen Leadership: Oversee daily kitchen operations for your station, ensuring efficiency, consistency, and top-tier quality.
Safety & Hygiene: Maintain strict adherence to all food safety, sanitation, and hygiene standards.
Inventory Management: Assist in monitoring stock levels, ordering authentic ingredients, and minimizing food waste.

What We’re Looking For

Experience: Proven professional experience as a Chef, specifically specializing in authentic Indian cuisine.
Flavor Expertise: A deep understanding of regional Indian spices, marinades, curries, and traditional cooking techniques.
Flexibility: The culinary intuition to know that "authentic" doesn't always have to mean "spicy." You are happy and willing to adapt dishes for international guests without losing the soul of the meal.
Adaptability: Excitement to transition with us from a fast-paced delivery model to a customer-facing cafe environment.
Team Player: A positive, fun attitude. We work hard, but we love what we do and want someone who brings good energy to the kitchen.

Why Join Croissamosa?

Ground-Floor Opportunity: Be a foundational part of our very first brick-and-mortar cafe.
Creative Freedom: Bring your authentic recipes and ideas to a brand that values culinary innovation.
Fun Environment: Join a modern, forward-thinking team that celebrates great food and good vibes.
Competitive Pay: As per industry standards

Ready to bring the flavor to our new cafe? If you have a passion for authentic Indian cooking and the versatility to feed the world, apply today with your resume and a brief note about your favorite Indian dish to cook!

Job Types: Full-time, Contract

Pay: €2.500,00 - €3.000,00 per month

Application Question(s):

How many years of professional experience do you have specifically cooking Indian cuisine?
Do you hold a current food safety/hygiene certificate valid in the Netherlands? (Yes/No)
Are you available to work evenings and weekends as required in a cafe environment? (Yes/No)

Work authorization:

Nederland (Required)

Work Location: In person

Snel solliciteren

Verfijn je zoekopdracht

chef vacatures in velserbroek, nh

Lead Chef – Authentic Indian Cuisine

Keukenmanager (32-40 uur) - werktijden overdag - Hoogst gewaardeerde maaltijdbezorger van Nederland

CHEF DE PARTIE

Banketbakker

Chef de Partie - House of Noa

Souschef

Chef-kok

Chefkok

Zelfstandig werkend kok | Dagdiensten | KLM Transport Schiphol Oost

Sous Chef

Restaurant Manager Taiko

Senior Chef de Parti

Chef-kok / Keukenmanager

Cook (Zelfstandig Werkend Kok)

Cluster Head Chef

Magazijn chef

Chef Kok, Adam Smith Building Amsterdam

Restaurant Manager - Full-time - NH Collection Amsterdam Barbizon Palace

Sous Chef Banqueting & The Lounge

Apprentice Chef / Leerling kok

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van chef in velserbroek, nh

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