12 beste vacatures voor de functie van kok in nederlandse antillen (nieuwe medewerkers gezocht)

Chef de partie - Ingridiënts
Buddy Dive Resort Bonaire —Kralendijk
- E-mail
- Koken
- Engels
- Hotel
- Productkorting werknemers
- Taaltraining aangeboden
Snel solliciteren
11 dagen
De Palm Island-Cook 2
DE PALM TOURS ARUBA —Oranjestad
- Weekendbeschikbaarheid
- Spaans
- Culinaire ervaring
- Engels
Independent Working Chef
Buddy Dive Resort —Kralendijk
- E-mail
- Koken
- Engels
- Hotel
Assistant Line Cook
Buddy Dive Resort —Kralendijk
- E-mail
- Culinaire ervaring
- Hotel
Chef de Partie
Buddy Dive Resort —Kralendijk
- E-mail
Part-Time - Cook II | Nana's Dutch Pancake House (Aruba Marriott Resort)
Marriott International, Inc —Palm Beach
- Parttime
- School
Zelfstandig werkend kok
Jan Thiel Beach —Curaçao
- Spaans
- Culinaire ervaring
- Engels
Zelfstandig Werkend Kok
Van der Valk Plaza Resort Bonaire —Kralendijk
- € 1.853 - € 2.250 per maand
- Weekendbeschikbaarheid
- Horeca-ervaring
- Flexibele werkuren
Snel solliciteren
Cook II (The St. Regis Aruba Resort)
Marriott International, Inc —Aruba
- Fulltime
- Hotel
Pizza Chef
Van der Valk Plaza Resort Bonaire —Kralendijk
- Online sollicitatie
- Restaurant
- Restaurantervaring
- Communicatieve vaardigheden
Snel solliciteren
Cook I (The St. Regis Aruba Resort)
Marriott International, Inc —Aruba
- Fulltime
- Hotel
14 dagen
Cook I | Baker (The St. Regis Aruba Resort)
Marriott International, Inc —Aruba
- Fulltime
- Hotel
6 dagen

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Barista
Chap Co Trading B.V. —Kralendijk
Provide friendly and professional service, engaging with guests and responding to their questions or preferences. Attention to detail and commitment to quality.
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Bartender
Coral Casino Bonaire —Bonaire
Report suspicious activities or guest incidents to security or management. Previous experience as a bartender, bar server, or hospitality staff (casino…
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Chef de partie - Ingridiënts

Buddy Dive Resort Bonaire
Kralendijk

Snel solliciteren

Vacaturegegevens

Vaste baan | Fulltime
11 dagen geleden

Secundaire arbeidsvoorwaarden

Productkorting werknemers
Taaltraining aangeboden

Kwalificaties

HACCP-certificaat
Koken
Engels
Organisatorische vaardigheden
MBO
Nederlands

Volledige vacaturetekst

CHEF DE PARTIE – Ingridiënts @ Buddy Dive Resort, Bonaire

For our fine-dining restaurant Ingridiënts, located at Buddy Dive Resort, we are looking for a driven and motivated colleague!

Our beautiful dive resort not only offers an exceptional place to dive, but also a delicious and varied Food & Beverage experience. Both resort restaurants are located waterfront and serve as a meeting place for our hotel guests, diving guests, and local island residents. The two restaurants offer something for everyone.

Our restaurant Blennies offers a casual atmosphere, serving breakfast, lunch, and dinner.

For breathtaking sunsets and unforgettable evenings of fine dining, including perfectly paired wines, guests can visit our fine-dining restaurant Ingridiënts.

What will you do?

Together with the kitchen team, you will be responsible for the daily operations of restaurant Ingridiënts;
Together with your team, you will present high-quality dishes that fit the concept and align with the latest culinary trends;
Deliver an outstanding fine-dining experience to guests;
Prepare, portion, and plate dishes to a high standard;
Manage and organize your assigned kitchen section efficiently;
Contribute menu suggestions and adapt dishes when necessary to accommodate different dietary needs;
Ensure hygienic working practices in accordance with HACCP guidelines.

Who are we looking for?

You have a passion for cooking and fine dining;
You are flexible and service-oriented;
You are responsible and able to work well under pressure;
You are a team player with initiative and attention to detail;
Preferably, you have an MBO Culinary diploma level 3/4 or equivalent experience;
You have knowledge of and experience with HACCP guidelines;
Good knowledge of ingredients, materials, cooking techniques, and kitchen equipment;
You speak English; speaking Dutch is a plus.

What do we offer?

A competitive salary, supplemented with generous tips;
A leading organization within the diving industry;
A challenging position in a beautiful work environment;
A committed and supportive team;
The opportunity to dive for free (or get introduced to diving);
Special rates at two gyms.

Information / Procedure

If you recognize yourself in this profile and would like to work in a challenging environment, please send your written application including your CV by email to [email protected].

For questions, feel free to contact our HR department via WhatsApp at +599 701 5971.

Employment Benefits

Company parties
Company training
Employee discount
Language training provided
Health insurance

Work Location: On-site

Soort dienstverband: Fulltime, Vaste baan

Ervaring:

Horeca: 1 jaar (Gewenst)

Taal:

Engels (Gewenst)

Licentie/certificaat:

HACCP-certificaat (Gewenst)
Sociale Hygiëne (Gewenst)

Werklocatie: Fysiek

Snel solliciteren

Verfijn je zoekopdracht

kok vacatures in nederlandse antillen

Chef de partie - Ingridiënts

De Palm Island-Cook 2

Independent Working Chef

Assistant Line Cook

Chef de Partie

Part-Time - Cook II | Nana's Dutch Pancake House (Aruba Marriott Resort)

Zelfstandig werkend kok

Zelfstandig Werkend Kok

Cook II (The St. Regis Aruba Resort)

Pizza Chef

Cook I (The St. Regis Aruba Resort)

Cook I | Baker (The St. Regis Aruba Resort)

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Ik wil de nieuwste vacature-alerts ontvangen voor de functie van kok in nederlandse antillen

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