18 beste vacatures voor de functie van chef de partie in vlist (nieuwe medewerkers gezocht)

CHEF DE PARTIE
Vegitalian —Utrecht
- Parttime
- Bediening
- Restaurant
- Keuken
Chef de Partie at Bunk Utrecht
BUNK Hotels —Utrecht
- € 2.550,13 - € 3.032,79 per maand
- Hotel
- Restaurant
- Keukenervaring
- Reiskostenvergoeding
- Flexibele werkuren
Snel solliciteren
12 dagen
Chef de partie
The Seafood Bar —Utrecht
- € 2.400 - € 2.600 per maand
- Weekendbeschikbaarheid
- ICT
- Reiskostenvergoeding
Cooks / Chefs de Partie (koks) - 5* Hotel Rotterdam (Opening)
EUROSTARS HOTEL COMPANY —Rotterdam
- Hotel
- School
Snel solliciteren
Chef de Partie
Loetje —Houten
- € 2.505 - € 3.053 per maand
- Parttime
- Restaurant
- Keukenervaring
Snel solliciteren
Chef de parti
Fyn aan het water —Nieuwkoop
- € 2.400 - € 4.000 per maand
- Fulltime
- Engels
- Organisatorische vaardigheden
- Keuken
- Reiskostenvergoeding
- Flexibele werkuren
Snel solliciteren
Chef de Partie
Brothers Horeca Groep —Utrecht
- € 2.500 - € 3.150 per maand
- Parttime
- Koken
- Keuken
- Keukenervaring
- Productkorting werknemers
- Reiskostenvergoeding
13 dagen
Chef de Partie
Thermen Maarssen —Maarssen
- Hotel
- Communicatieve vaardigheden
- Hotelervaring
- Personeelskorting
Snel solliciteren
Chef de Partie – Bouw mee aan Rotterdams Genoegen
Rotterdams Genoegen —Rotterdam
- € 2.400 - € 3.000 per maand
- Parttime
- Leidinggevende ervaring
- Foodservice
- Restaurantervaring
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
Chef Kok - Hotel New York
Westcord Hotels —Rotterdam
- Fulltime
- Kantoor
- Hotel
- Keuken
Snel solliciteren
Chef de Partie
Axivate Horeca —Utrecht
- Weekendbeschikbaarheid
- Restaurant
- Keuken
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
13 uur
Chef de Partie
PPHE Hotel Group —Utrecht
- Vanaf € 2.505,04 per maand
- Avondwerk
- Voorraadbeheer
- Hotel
- Continue verbetering
- Reiskostenvergoeding
- Zorgverzekering
Snel solliciteren
Chef de Partie
Van der Valk Hotel Breukelen —Breukelen
- € 15,21 - € 18,42 per uur
- Fulltime
- Hotel
- Communicatieve vaardigheden
- Kosteloos parkeren
- Reiskostenvergoeding
Snel solliciteren
Sous Chef
Westcord Hotels —Rotterdam
- € 3.000 - € 3.500 per maand
- Parttime
- Hotel
- Keuken
Snel solliciteren
Kok
TEXICAN —Rotterdam
- € 3.050 - € 3.600 per maand
- Parttime
- Horeca-ervaring
- Engels
- Organisatorische vaardigheden
- Productkorting werknemers
- Personeelskorting
Snel solliciteren
4 dagen
Chef de partie Lab & Kitchen Ijsselstein
Vermaat —IJsselstein
- Keuken
Snel solliciteren
7 dagen
Zelfstandig werkend kok / Chef de partie
Museum Boijmans Van Beuningen —Rotterdam
- Parttime
- Keuken
- Productkorting werknemers
- Personeelskorting
Zelfstandig Werkend Kok Comptoir Libanais
Avolta —Utrecht
- € 2.517 - € 2.839 per maand
- Parttime
- Horeca-ervaring
- Keukenervaring
- Reiskostenvergoeding

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Chef de Partie at Bunk Utrecht
BUNK Hotels —Utrecht
Our guests enjoy their food seated at our long tables perfect for connecting with friends, both old and new. Discount on food and drinks at Bunk.
€ 2.550,13 - € 3.032,79 per maand
Snel solliciteren
12 dagen

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CHEF DE PARTIE

Vegitalian
Utrecht

Nu solliciteren

Vacaturegegevens

Parttime | Fulltime

Kwalificaties

Bediening
HACCP-certificaat

Volledige vacaturetekst

Category: Kitchen

Type: Full Time Part Time

Location: Utrecht

Vegitalian is on a mission: we want to firepower the plant-based food revolution. And to do so, we need supporters, chefs, messengers and optimists; people like you! Do you believe that a change in the food industry can start in the kitchen? Do you love working in a sustainable kitchen/restaurant with refined local ingredients? Do you want to inspire as many people as possible to create more healthy and sustainable habits, together with a great kitchen team? Welcome at Vegitalian!

THE VEGITALIAN WAY

At Vegitalian we wake up, cook, meet and serve with a leading purpose every day: to firepower the plant-based food revolution. We wish to make people and our planet happier and healthier, by simply doing what we love: serving customers a new experience of vegetarian and plant-based food. To do so, we are passionately working on growing Vegitalian from a sustainable restaurant, into an accessible, high-quality life-style-food brand. With a clear vision for our future and our ambition to expand internationally, we are seeking someone that is truly convinced in Vegitalian.

THIS IS WHERE YOU COME IN

Wondering how you could become a hero on our mission? This is what we had in mind (you don’t need superpowers):

Rush hour; to some it means stress and chaos, to you it means flow and benefit from the structure and organization you brought in. Together with the kitchen team you are responsible for the culinary standards and daily operation of the restaurant. Monitoring the Vegitalian way of working in the kitchen; you follow the recipes during mise en place, the presentation of the food and safety descriptions. You know how to get the MEP ready before the rush hour and make sure that all dishes look great in the tableware. In the meanwhile, your partie is always clean and ready for the next moment. In between the rush, the fun and the flow, you ensure compliance with all government regulations concerning hygiene and HACCP.

As an independent cook, you are responsible for all kitchen related matters; from receiving products from our suppliers to processing the food to Vegitalian signature dishes for our guests.

In this role, you have the privilege and opportunity to be part of the realizers of our brand. By consistently encouraging and embodying Vegitalian’s values and DNA, you bring our concept to life and contribute to building a strong and unified brand. You take satisfaction in engaging staff members. And together with your team, you are determined to create an inclusive working climate where growth and curiosity are highly rewarded.

WHO YOU ARE

to be successful in this role, we believe that you:

have at least 1 year of relevant experience in various kitchens.
have passion for food and knowledge about the products we work with.
love the hectic and high-energy environment of a restaurant kitchen.
manage the basics kitchen techniques.
are proactive and eager to learn.
are comfortable in an ambitious and informal working environment with team members from around the world.
care about the engagement and recognition of staff and colleagues, in order to support their growth.
are happy to create an inclusive and safe working climate, and know how to embody this as a role model.
are legally allowed to work in the Netherlands.

WHAT’S IN IT FOR YOU

A young and dynamic company with serious ambitions.
A serious chance to learn and grow in your role, with the potential for future growth of Vegitalian.
A job with a purpose and a wonderful workplace to call home, with fun and like-minded colleagues.
Comfortable working hours.
Our team is diverse, representing more than one nationality, gender, age, sexual orientation, religion, culture and personality type. That’s what makes our team so special.
We want you to be you.

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chef de partie vacatures in vlist

CHEF DE PARTIE

Chef de Partie at Bunk Utrecht

Chef de partie

Cooks / Chefs de Partie (koks) - 5* Hotel Rotterdam (Opening)

Chef de Partie

Chef de parti

Chef de Partie

Chef de Partie

Chef de Partie – Bouw mee aan Rotterdams Genoegen

Chef Kok - Hotel New York

Chef de Partie

Chef de Partie

Chef de Partie

Sous Chef

Kok

Chef de partie Lab & Kitchen Ijsselstein

Zelfstandig werkend kok / Chef de partie

Zelfstandig Werkend Kok Comptoir Libanais

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Ik wil de nieuwste vacature-alerts ontvangen voor de functie van chef de partie in vlist

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