20 beste vacatures voor de functie van kok in vught (nieuwe medewerkers gezocht)

Independent Chef (Zelfstandig Werkend Kok) - Holiday Inn Eindhoven Airport
Borealis Hotel Group GmbH —Eindhoven
- Engels
- Hotel
- Restaurant
- Flexibele werkuren
Snel solliciteren
Kok
Borrelrestaurant James —Sprang-Capelle
- Vanaf € 1 per maand
- Parttime
- Koken
- Keuken
- Flexibele werkuren
Snel solliciteren
1 dag
Kok – zelfstandig werkend kok
SpaPuur —Tilburg
- € 2.635 - € 2.964 per maand
- Online sollicitatie
- Koken
- Keuken
- Reiskostenvergoeding
Zelfstandig Werkend Kok
Meyer Horeca Groep —Den Bosch
- € 2.671 - € 3.125 per maand
- Fulltime
- Keuken
- Personeelskorting
Snel solliciteren
8 dagen
Kok Productie
Fletcher Hotels —Waalwijk
- Parttime
- Hotel
- Restaurant
- Keuken
- Reiskostenvergoeding
Snel solliciteren
8 dagen
Ontbijtkok
Valk Exclusief —Best
- Parttime
- Hotel
- Keuken
- Kosteloos parkeren
- Zorgverzekering
Zelfstandig werkend kok
Hullie —Uden
- Parttime
- Koken
- Organisatorische vaardigheden
- Keuken
- Kosteloos parkeren
Snel solliciteren
Kok
Bastion Hotels —Tilburg
- € 2.408 - € 2.603 per maand
- Parttime
- Hotel
- Zonder diploma
- Communicatieve vaardigheden
- Reiskostenvergoeding
Snel solliciteren
7 uur
Zelfstandig werkend kok
De Commanderie —Tilburg
- Online sollicitatie
- Koken
- Presentatievaardigheden
- Keuken
Snel solliciteren
Chef de partie
Valk Exclusief —Best
- Parttime
- Hotel
- Keuken
- Kosteloos parkeren
- Zorgverzekering
Assistent kok
Futura Zorg —Sprang-Capelle
- € 2.320,50 - € 2.574,72 per maand
- Parttime
Keukenmedewerker
Trucki Tilburg —Tilburg
- € 14,71 - € 15,81 per uur
- Parttime
- Horeca-ervaring
- Koken
- Stage
- Kosteloos parkeren
- Productkorting werknemers
Snel solliciteren
Chef
Kitch B.V. —Tilburg
- € 2.500 - € 3.800 per maand
- Koken
- Restaurant
- Keuken
- Reiskostenvergoeding
Snel solliciteren
5 dagen
Zelfstandig werkend kok
Vitam —Oss
- € 2.505 - € 3.032 per maand
- Parttime
- Restaurant
- Keuken
- Gezondheidsprogramma
- Reiskostenvergoeding
7 dagen
Zelfstandig werkend kok
Valk Exclusief —Best
- Parttime
- Hotel
- Restaurant
- Keuken
- Kosteloos parkeren
- Zorgverzekering
Basis kok/zelfstandig werkend kok
’t Zusje Tilburg —Tilburg
- Presentatievaardigheden
- Keuken
- Keukenervaring
Braadmeester/kok m/v 6-12 uur (vanaf 18 jaar, 65+ ook welkom)
GOURMETkampioen.nl —Nederhemert
- Parttime
Zelfstandig werkend kok
Hotel 46 —Wintelre
- € 2.500 - € 2.800 per maand
- Parttime
- Hotel
- Restaurant
KEUKEN
HERBERG DEN HEMEL —Hilvarenbeek
- E-mail
- Restaurant
- Communicatieve vaardigheden
- Keuken
Kok
PLUS —Waalwijk
- € 2.250 - € 2.500 per maand
- Parttime

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van kok in vught

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Independent Chef (Zelfstandig Werkend Kok) - Holiday Inn Eindhoven Airport

Borealis Hotel Group GmbH
Eindhoven

Snel solliciteren

Vacaturegegevens

Secundaire arbeidsvoorwaarden

Flexibele werkuren

Kwalificaties

HACCP-certificaat
Engels
Communicatieve vaardigheden

Volledige vacaturetekst

Your mission

Location: Holiday Inn Eindhoven Airport
Brand: IHG Hotels & Resorts
Part of: Borealis Hotel Group B.V.

About the Role
Do you have a true passion for cooking and enjoy variety in your workday? At Holiday Inn Eindhoven Airport, every day in the kitchen brings something new. We’re looking for an Independent Chef - 0 Hours (f/m/d) who thrives in a dynamic hotel environment and takes pride in creating great guest experiences through high-quality food.
As part of our kitchen team, you’ll play a key role in preparing and presenting dishes for our guests - from business lunches to last-minute meals for flight passengers. You’ll work in a modern, vibrant hotel environment where teamwork, creativity, and service excellence come together.

About Holiday Inn Eindhoven Airport
Our hotel features 180 modern guest rooms, a Restaurant with a bar, 3 meeting rooms, and a fitness area. We’re conveniently located near Eindhoven Airport, serving both business and leisure travelers.

Job requirements

Your Day-to-Day

Prepare and present dishes in accordance with brand and quality standards.
Collaborate closely with the kitchen and service teams to ensure smooth operations.
Contribute ideas for menu development and seasonal dishes.
Maintain hygiene and safety standards in compliance with HACCP guidelines.
Participate in daily briefings, review guest reservations, and prepare for special events or group bookings.
Handle unexpected situations — such as serving stranded flight guests — with a positive, proactive attitude.

What We’re Looking For

Proven experience as an independent or line chef, preferably in a hotel or à la carte restaurant.
Strong sense of teamwork, flexibility, and quality.
Passion for gastronomy and guest satisfaction.
Ability to work independently, with attention to detail and efficiency.
Good communication skills in English and/or Dutch.

Benefits

What We Offer

A competitive salary and attractive employee benefits.
Opportunities for training, growth, and career development within Borealis Hotel Group - a fast-growing hotel operator with IHG, Hilton, and Accor brands across Europe.
Global staff discounts at thousands of IHG Hotels & Resorts worldwide.
A dynamic work environment with an enthusiastic and supportive team.
Flexible work schedule with regular days off during the week.

About us

Borealis is an expanding European hospitality company which develops, owns, operates and manages focus-serviced, full-serviced and extended-stay hotels, which are all branded by international hotel chains like InterContinental Hotels Group, Accor, Hilton Hotels & Resorts and Marriott. Founded in 1997 and headquartered in Amsterdam, our passionate and experienced team started building todays portfolio in 2016. Being active in the Netherlands, Belgium, France, Germany, Austria, Spain, Portugal, Italy, Hungary, Sweden and Denmark and being backed by strong institutional investors, it is our ambition to further grow our portfolio.

Our values:
We consider our values to be self-evident. Nevertheless, they are indispensable to achieve our ultimate goals: guest- and employee- satisfaction. In our view guest experience is the outcome of employee experience. And we believe that an effective organized European platform, operating multi-brand and multi-segment hotels, offers more appealing career opportunities. Our values are: be respectful and of course trustworthy to everyone, be professional, solution- and service-oriented, have empathy and of course have fun! A well-established corporate culture with good communication creates solidarity and trust.

What sets us apart:

The soul of our hotels, which are a result of the behavior of our employees. That’s where we are proud of. The feeling to be part of one and the same family! Creating happy traces with heart and mind: for our guests, our colleagues and ourselves! We love the hotel industry!
The combination of high standards of professionalism and quality as well as humanity and closeness.
The balance of happy employees, satisfied guests and economic success.
A good working atmosphere, opportunities for advancement, appreciation and the chance to make a difference.

Join the Borealis Hotel Group!

Snel solliciteren

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Independent Chef (Zelfstandig Werkend Kok) - Holiday Inn Eindhoven Airport

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Ik wil de nieuwste vacature-alerts ontvangen voor de functie van kok in vught

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