17 beste vacatures voor de functie van souschef in oosthuizen (nieuwe medewerkers gezocht)

Sous Chef
The Seafood Bar —Amsterdam
- € 2.900 - € 3.400 per maand
- Weekendbeschikbaarheid
- Teammanagement
- ICT
- Keukenervaring
- Reiskostenvergoeding
Sous Chef
UMH group —Amsterdam
- Fulltime
- Engels
- JavaScript
- Café
Snel solliciteren
Chef de partie
A’DAM Toren —Amsterdam
- Fulltime
- Koken
- Restaurant
- Keukenervaring
Zelfstandig werkend kok / sous chef
Restaurant Julie’s —Bergen
- Parttime
- Restaurant
- HTML
Sous-chef
’t Zusje Zaandam —Zaandam
- Keuken
- Keukenervaring
Sous-chef
’t Zusje Alkmaar —Alkmaar
- Keuken
- Keukenervaring
MR PORTER AMSTERDAM - Junior Sous Chef
THE ENTOURAGE GROUP —Amsterdam Centrum
- Fulltime
- Koken
- Engels
- Microsoft Office
- Aanbrengbonus
Snel solliciteren
Chef de Parti - Fulltime - Vermeers Wijnkamer (NH Collection Amsterdam Barbizon Palace)
Minor Hotels Europe & Americas —Amsterdam
- Fulltime
- Engels
- Hotel
- Hotelervaring
Snel solliciteren
2 dagen
Junior Sous Chef
Hotel De L'Europe B.V. —Amsterdam Centrum
- Weekendbeschikbaarheid
- Keuken
- Reiskostenvergoeding
Snel solliciteren
Chef De Partie
Baxterstorey NL —Amsterdam
- € 2.500 - € 2.700 per maand
- Fulltime
- Koken
- Reiskostenvergoeding
Snel solliciteren
Chef de Partie
Rosewood Hotel Group —Amsterdam
- Parttime
- Koken
- Hotel
- Flexibele werkuren
Chef de Partie - Full-time - Vermeers Wijnkamer (NH Collection Amsterdam Barbizon Palace)
Minor Hotels Europe & Americas —Amsterdam
- Fulltime
- Culinaire ervaring
- Engels
Snel solliciteren
2 dagen
Zelfstandig Werkend Kok
Valk Exclusief —Oostzaan
- € 2.500 - € 2.900 per maand
- Fulltime
- Hotel
- Restaurant
- Keuken
Demi Chef de Partie - Breman Brasserie
The Hoxton —Amsterdam
- Fulltime
- Hotel
- ICT
- Restaurant
Snel solliciteren
Chef de partie RIJKS®
Vermaat —Amsterdam Zuid
- Keuken
Snel solliciteren
6 dagen
Sous chef Amsterdam Centrum
Vermaat —Amsterdam Centrum
- Restaurant
- Keuken
Snel solliciteren
6 dagen
Head Chef (New opening!)
The Social Hub —Amsterdam
- Engels
- Hotel
- Budgettering
Snel solliciteren

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van souschef in oosthuizen

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Sous Chef

The Seafood Bar -
Amsterdam

Nu solliciteren

Vacaturegegevens

Fulltime
€ 2.900 - € 3.400 per maand

Secundaire arbeidsvoorwaarden

Reiskostenvergoeding
Pensioen

Kwalificaties

HACCP-certificaat
Teammanagement
ICT
Nederlands
Keukenervaring

Volledige vacaturetekst

You have a passion for diversity and team management while keeping a close eye on quality and costs. For you, the role of sous-chef is second nature. But you want more, and at The Seafood Bar, you’ll get that opportunity. Here, you can realize your ambitions and develop yourself further alongside a dedicated team. Check out our sous-chef vacancy in Amsterdam!

What we offer:

Salary: Between €2900 and €3400 per month.
Tips: On average, €700 in cash per month.
Travel allowance: Starting from 10 km, up to a maximum of €250 per month.
Growth opportunities: To Head Chef.
Pension plan.
Holiday allowance: 8%.
Vacation days: 26 per year.

Ready to join our team? Let us know, and maybe you'll be working at one of the best restaurants in Amsterdam soon!

What will you be doing?

As a Sous Chef at The Seafood Bar, you are the right hand of the General Manager and the foundation of our kitchen team. You ensure the kitchen runs smoothly, from filleting fresh fish to preparing delicious dishes. You lead your team, maintain quality, and inspect the delivered products. You’re involved in cost management, create the schedules, and support the training and development of your colleagues. You play a key role in delivering top-quality food and an exceptional experience for our guests.

Who are you?

You have experience in managing a kitchen and leading a team.
You are available for 40 hours a week, including weekdays and weekends.
You speak and write fluent Dutch or English.
You live in or near Amsterdam.
You know hygiene and food safety regulations (HACCP).
You have a passion for seafood and deep knowledge of it.
You’re a strong communicator, a true team player, and stay calm under pressure.
You have an eye for detail and a great sense of responsibility.

Working at The Seafood Bar isn’t just a fun job – it also comes with great benefits.

What else does working at The Seafood Bar offer?

20% discount in all our restaurants.
Great team: Work with enthusiastic colleagues in a fun environment.
Training: Internal and external courses to keep developing yourself.
Social events: Fun get-togethers and (sporty) outings.

We are The Seafood Bar:

In 2012, we opened our first restaurant. Since then, we have grown into a rapidly expanding company with six popular and modern locations in Amsterdam, Utrecht, and London. Every day, we serve high-quality, sustainable, and creative dishes with pride. In addition to lunch and dinner, you can now also visit our exclusive Speakeasy bar, Zum Barbarossa, where we serve flavorful cocktails and snacks, and on weekends, a DJ sets the mood and people dance.

Our ambition is big; we strive to deliver the best results every day, both for our guests and our valued colleagues (over 200 in total). As a new colleague, you will be joining an enthusiastic and informal team that values collaboration and development. Will you be the newest member of our Seafood Family?

Got any questions?

Email us at [email protected]!

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souschef vacatures in oosthuizen

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Sous-chef

Sous-chef

MR PORTER AMSTERDAM - Junior Sous Chef

Chef de Parti - Fulltime - Vermeers Wijnkamer (NH Collection Amsterdam Barbizon Palace)

Junior Sous Chef

Chef De Partie

Chef de Partie

Chef de Partie - Full-time - Vermeers Wijnkamer (NH Collection Amsterdam Barbizon Palace)

Zelfstandig Werkend Kok

Demi Chef de Partie - Breman Brasserie

Chef de partie RIJKS®

Sous chef Amsterdam Centrum

Head Chef (New opening!)

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van souschef in oosthuizen

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