20 beste vacatures voor de functie van restaurant manager (m/v/x) in nieuw vennep (nieuwe medewerkers gezocht)

Sous Chef
The Seafood Bar —Amsterdam
- € 2.900 - € 3.400 per maand
- Weekendbeschikbaarheid
- Teammanagement
- ICT
- Keukenervaring
- Reiskostenvergoeding
Floor Supervisor - Lotti's
The Hoxton —Amsterdam
- Fulltime
- Computervaardigheden
- Engels
- Hotel
Snel solliciteren
Assistant F&B Manager
Sofitel Legend The Grand Amsterdam —Amsterdam
- Fulltime
- Horeca-ervaring
- Hotel
- Budgettering
Assistent General Manager - House of Noa
The Seafood Bar —Amsterdam
- € 3.250 - € 3.750 per maand
- Fulltime
- Horeca-ervaring
- Engels
- Leidinggevende ervaring
- Reiskostenvergoeding
Hospitality Manager Leiden
HeroYam —Leiden
- € 15,56 per uur
- Parttime
- Restaurant
- Reiskostenvergoeding
Snel solliciteren
7 dagen
Night Welcome Ambassador (Bellman/Doorman) - W Amsterdam
Corendon Hotels & Resorts Netherlands —Amsterdam Centrum
- Fulltime
- Engels
- Hotel
- ICT
Snel solliciteren
Assistant Restaurant Manager
Sofitel Legend The Grand Amsterdam —Amsterdam
- Fulltime
- Horeca-ervaring
- Engels
- Hotel
- Gezondheidsprogramma
- Reiskostenvergoeding
Food & Beverage Supervisor
NOVOTEL —Amsterdam
- € 2.863,55 per maand
- Fulltime
- Hotel
- Restaurant
- Kosteloos parkeren
- Reiskostenvergoeding
Snel solliciteren
Bar Manager - House of Noa
The Seafood Bar —Amsterdam
- Fulltime
- Horeca-ervaring
- Restaurantmanagement
- Engels
- Reiskostenvergoeding
Revenue Manager | Opening Mama Shelter Amsterdam (M/F/NB)
Mama Shelter —Amsterdam
- Fulltime
- Microsoft Excel
- Engels
- Analytisch vermogen
Snel solliciteren
Assistant F&B Manager - Full-time - NH Conference Centre Leeuwenhorst
Minor Hotels Europe & Americas —Noordwijkerhout
- Fulltime
- Engels
- Hotel
- Teammanagement
Snel solliciteren
Night Manager
PPHE Hotel Group —Amsterdam Centrum
- Nachtdienst
- Hotel
- Gastenservice
- Hotelervaring
- Zorgverzekering
Snel solliciteren
Event Management Trainee
The Dylan Amsterdam —Amsterdam
- Online sollicitatie
- Engels
- Hotel
- Organisatorische vaardigheden
Supervisor bediening
Waag Leiden —Leiden
- € 2.645 - € 3.224 per maand
- Parttime
- Bediening
- Horeca-ervaring
- Teammanagement
Snel solliciteren
Community & Events Manager Intern
The Social Hub —Amsterdam
- Engels
- Hotel
- Restaurant
Snel solliciteren
Front Office Supervisor
Mandarin Oriental Hotel Group —Amsterdam
- Fulltime
- Engels
- Hotel
- Leidinggevende ervaring
- Reiskostenvergoeding
- Zorgverzekering
Front Office Supervisor (f/m/d) - ibis budget Amsterdam City South
Borealis Hotel Group GmbH —Amstelveen
- Engels
- Hotel
- Kosteloos parkeren
- Reiskostenvergoeding
Snel solliciteren
MR PORTER AMSTERDAM - Bar Manager
THE ENTOURAGE GROUP —Amsterdam Centrum
- Fulltime
- Teammanagement
- Managementervaring
- Communicatieve vaardigheden
- Aanbrengbonus
Snel solliciteren
Floor Manager - The Hoxton Lloyd
The Hoxton —Amsterdam
- Fulltime
- Computervaardigheden
- Engels
- Hotel
Snel solliciteren
Social Events Sales Manager
PPHE Hotel Group —Amsterdam Westpoort
- Verkoopervaring
- Hotel
- Restaurantervaring
- Zorgverzekering
Snel solliciteren

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Sous Chef

The Seafood Bar -
Amsterdam

Nu solliciteren

Vacaturegegevens

Fulltime
€ 2.900 - € 3.400 per maand

Secundaire arbeidsvoorwaarden

Reiskostenvergoeding
Pensioen

Kwalificaties

HACCP-certificaat
Teammanagement
ICT
Nederlands
Keukenervaring

Volledige vacaturetekst

You have a passion for diversity and team management while keeping a close eye on quality and costs. For you, the role of sous-chef is second nature. But you want more, and at The Seafood Bar, you’ll get that opportunity. Here, you can realize your ambitions and develop yourself further alongside a dedicated team. Check out our sous-chef vacancy in Amsterdam!

What we offer:

Salary: Between €2900 and €3400 per month.
Tips: On average, €700 in cash per month.
Travel allowance: Starting from 10 km, up to a maximum of €250 per month.
Growth opportunities: To Head Chef.
Pension plan.
Holiday allowance: 8%.
Vacation days: 26 per year.

Ready to join our team? Let us know, and maybe you'll be working at one of the best restaurants in Amsterdam soon!

What will you be doing?

As a Sous Chef at The Seafood Bar, you are the right hand of the General Manager and the foundation of our kitchen team. You ensure the kitchen runs smoothly, from filleting fresh fish to preparing delicious dishes. You lead your team, maintain quality, and inspect the delivered products. You’re involved in cost management, create the schedules, and support the training and development of your colleagues. You play a key role in delivering top-quality food and an exceptional experience for our guests.

Who are you?

You have experience in managing a kitchen and leading a team.
You are available for 40 hours a week, including weekdays and weekends.
You speak and write fluent Dutch or English.
You live in or near Amsterdam.
You know hygiene and food safety regulations (HACCP).
You have a passion for seafood and deep knowledge of it.
You’re a strong communicator, a true team player, and stay calm under pressure.
You have an eye for detail and a great sense of responsibility.

Working at The Seafood Bar isn’t just a fun job – it also comes with great benefits.

What else does working at The Seafood Bar offer?

20% discount in all our restaurants.
Great team: Work with enthusiastic colleagues in a fun environment.
Training: Internal and external courses to keep developing yourself.
Social events: Fun get-togethers and (sporty) outings.

We are The Seafood Bar:

In 2012, we opened our first restaurant. Since then, we have grown into a rapidly expanding company with six popular and modern locations in Amsterdam, Utrecht, and London. Every day, we serve high-quality, sustainable, and creative dishes with pride. In addition to lunch and dinner, you can now also visit our exclusive Speakeasy bar, Zum Barbarossa, where we serve flavorful cocktails and snacks, and on weekends, a DJ sets the mood and people dance.

Our ambition is big; we strive to deliver the best results every day, both for our guests and our valued colleagues (over 200 in total). As a new colleague, you will be joining an enthusiastic and informal team that values collaboration and development. Will you be the newest member of our Seafood Family?

Got any questions?

Email us at [email protected]!

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Verfijn je zoekopdracht

restaurant manager (m/v/x) vacatures in nieuw vennep

Sous Chef

Floor Supervisor - Lotti's

Assistant F&B Manager

Assistent General Manager - House of Noa

Hospitality Manager Leiden

Night Welcome Ambassador (Bellman/Doorman) - W Amsterdam

Assistant Restaurant Manager

Food & Beverage Supervisor

Bar Manager - House of Noa

Revenue Manager | Opening Mama Shelter Amsterdam (M/F/NB)

Assistant F&B Manager - Full-time - NH Conference Centre Leeuwenhorst

Night Manager

Event Management Trainee

Supervisor bediening

Community & Events Manager Intern

Front Office Supervisor

Front Office Supervisor (f/m/d) - ibis budget Amsterdam City South

MR PORTER AMSTERDAM - Bar Manager

Floor Manager - The Hoxton Lloyd

Social Events Sales Manager

Ik wil de nieuwste vacature-alerts ontvangen voor de functie van restaurant manager (m/v/x) in nieuw vennep

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