In this role, you are responsible for ensuring that our products are handled safely, correctly, and in compliance with food safety standards.
- Carry out Audits and quality and hygiene checks directly in the warehouse and operational areas
- Monitor handling, storage, and processing of fresh fruit and vegetables
- Ensure compliance with food safety regulations and internal standards
- Support and participate in internal and external audits (you are not afraid of being on the audit floor)
- Identify and report deviations and follow up on corrective actions
- Work closely with warehouse, logistics, and operations teams
- Maintain quality records and documentation when needed
- Act as a practical link between procedures and real-life execution
- This is a hands-on role. You will be on the floor regularly, not only behind a desk.