About Miuz
Miuz is an award-winning artisanal gelato company based in Amsterdam, with two locations and ambitious growth plans in the Netherlands and abroad. We produce all our gelato from scratch using premium ingredients sourced through short supply chains, working closely with farmers, producers and Slow Food Presidia. Our mission is simple: create extraordinary gelato while respecting ingredients, craftsmanship and sustainability. All products at Miuz are entirely gluten-free.
About the Role
We’re looking for an Assistant Gelato Chef / Pastry Chef de Partie to join our production team at Miuz Overtoom.
Are you an early bird with a passion for pastry and artisanal gelato? In this role, you’ll work alongside our production team to create freshly made gelato, desserts and pastry items from scratch using premium ingredients.
Responsibilities
- Prepare, process and store gelato with precision and consistency.
- Prepare desserts, gelato toppings and chocolate items.
- Execute daily and weekly mise-en-place according to production needs.
- Monitor stock levels and communicate ordering requirements to the Lead of Production.
- Maintain the highest standards of hygiene, cleanliness and equipment usage in line with HACCP guidelines.
- Contribute ideas and participate in the development of new flavours and menu items.
- Support continuous improvement of production processes and quality standards.
What We’re Looking For
- Proven experience in pastry or as a Pastry Chef de Partie; gelato experience is a plus but not required.
- Strong knowledge of pastry techniques.
- Precision, speed, efficiency and passion for craftsmanship.
- Excellent organizational and time management skills.
- Ability to work independently, particularly during early morning shifts.
- Strong attention to detail and commitment to quality.
- Reliability, enthusiasm and ambition to grow within the company.
- A positive, team-oriented attitude.
What We Offer
- Flexible scheduling with predominantly early morning shifts.
- Competitive salary based on experience.
- Employee discounts.
- A supportive, international and team-focused working environment.
- Training in artisanal gelato production and premium ingredients.
- The opportunity to grow within a rapidly expanding company.
- The chance to contribute creatively to new products and seasonal flavours.
Job Type: Full-time
Pay: From €2.650,00 per month
Ability to commute/relocate:
- 1054 Amsterdam West: Reliably commute or planning to relocate before starting work (Required)
Work authorization:
Work Location: In person
